This treat tastes like dessert, but has all the nutrients you need for having a detoxifying snack between meals. It’s made with avocado, chocolate, and protein-packed seeds to nourish your cells with healthy monounsaturated fat, quality protein, and minerals to flush out toxins and excess water. Raw cacao has a complex antioxidant profile, especially flavonoids in high quantities, compared to the ones in the much-publicized green tea or red wine. This makes it a valuable ally in the fight against free radicals and oxidative stress. Pair it with the healthy fats in avocado and seeds to ensure a good absorption of the antioxidants.Print
2 ripe avocados, peeled and cut into halves
1 tbsp raw cacao powder
1 tsp coconut oil
1 tsp almond butter
1 tsp raw tahini
1 tsp ground flax
2 tsp raw agave nectar
Sesame and flax seeds, to garnish
Blend all the ingredients to obtain a creamy mousse.
Distribute into the serving glasses and refrigerate for at least 30 minutes.
Garnish with sesame and flax seeds before serving.